PTERINE OXIDASE

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Direct Electrochemistry of Polyphenol Oxidase

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Onion, a Potent Inhibitor of Xantine Oxidase

Onion (Allium Cepa) contains high levels of flavonoids. Although there are many studies indicating the inhibitory effects of flavonoids on xanthine oxidase, there is no report on the effect of onion on this enzyme. Therefore, in the present study, the inhibitory effects of onion on xanthine oxidase are investigated. Fresh filtered juice of onion was prepared and its inhibitory effect on guine...

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ژورنال

عنوان ژورنال: Journal of Biological Chemistry

سال: 1949

ISSN: 0021-9258

DOI: 10.1016/s0021-9258(18)56756-9